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Strawberry Cheesecake Protein Balls Recipe

Strawberry Cheesecake Protein Balls Recipe


  • Author: Olivia
  • Total Time: 45 minutes
  • Yield: Approximately 12 protein balls
  • Diet: Vegetarian

Description

These Strawberry Cheesecake Protein Balls are a delicious and easy-to-make snack that combines the flavors of strawberries, cream cheese, and almond butter with the added protein boost of vanilla protein powder.


Ingredients

Rolled Oats:

1 cup

Vanilla Protein Powder:

1 scoop

Almond Butter:

1/2 cup

Fresh Strawberries, chopped:

1 cup

Cream Cheese, softened:

4 oz

Honey or Maple Syrup:

2 tbsp

Unsweetened Coconut Flakes (optional):

1/4 cup


Instructions

  1. Gather your ingredients and tools: Grab your mixing bowls and spatula.
  2. Mix rolled oats and protein powder: Combine in a large bowl.
  3. Add almond butter and honey: Mix until well combined.
  4. Fold in cream cheese and strawberries: Gently combine without breaking the berries.
  5. Shape mixture into balls: Roll into 1-inch balls.
  6. Chill: Place on a parchment-lined sheet and chill for at least 30 minutes.

Notes

  • For a firmer texture, add more oats or refrigerate the mixture longer before shaping into balls.
  • Feel free to customize by rolling the balls in additional coconut flakes or crushed nuts.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Mixing, Chilling
  • Cuisine: Modern

Nutrition

  • Serving Size: 1 protein ball (30g)
  • Calories: 95
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 6mg

Keywords: Strawberry Cheesecake Protein Balls, Protein Balls Recipe, Healthy Snack, Strawberry Recipe