Description

Delicious and creamy Strawberry Cheesecake Overnight Oats made with rolled oats soaked overnight in almond milk, mixed with a luscious cream cheese and Greek yogurt blend, fresh strawberries, chia seeds, and a hint of honey and vanilla. This wholesome and easy-to-make breakfast or snack offers a perfect balance of protein, fiber, and antioxidants, served chilled with optionally crushed graham crackers for a delightful cheesecake finish.

Ingredients

Scale

Base

1 cup rolled oats
1 tbsp chia seeds
1 cup almond milk (or milk of choice)

Cheesecake Mixture

2 oz cream cheese, softened
½ cup Greek yogurt
1 tbsp honey or maple syrup
½ tsp vanilla extract

Fruit

1 cup fresh strawberries, chopped

Topping (optional)

2 tbsp crushed graham crackers
Extra fresh strawberries for garnish

Instructions

Combine oats and chia seeds: Place the rolled oats and chia seeds into a mixing bowl or jar, ensuring an even distribution of the seeds for added texture and nutrition.
Add almond milk: Pour in the almond milk and stir thoroughly until the oats are fully soaked and begin to soften.
Prepare cheesecake mixture: In a separate small bowl, blend the softened cream cheese, Greek yogurt, honey, and vanilla extract until the mixture is completely smooth and creamy.
Mix cheesecake mixture with oats: Add the cream cheese mixture into the oat mixture and stir well to combine all ingredients evenly.
Fold in strawberries: Gently fold the chopped fresh strawberries into the oat mixture, taking care to not mash the fruit.
Refrigerate: Transfer the mixture into jars or containers with lids, cover securely, and refrigerate overnight or for at least six hours to allow flavors to meld and oats to soften fully.
Add toppings and serve: Before serving, garnish with extra fresh strawberries for brightness and sprinkle crushed graham crackers on top to emulate a cheesecake crust texture. Enjoy chilled as a satisfying and wholesome breakfast or snack.

Notes

You can substitute almond milk with oat milk or dairy milk for a creamier texture.
If you prefer sweeter oats, add extra honey or maple syrup in the morning before serving.
Frozen strawberries work well when fresh ones are out of season.
For added crunch, mix in nuts like almonds or pecans.
Add a spoonful of strawberry jam or puree for a richer strawberry flavor if desired.
This recipe is very adaptable and can be tailored to your personal taste preferences.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Breakfast
Method: No-Cook
Cuisine: American

Keywords: Strawberry Cheesecake Overnight Oats, Healthy Breakfast, No-Cook Oats, Cream Cheese Oats, Greek Yogurt Oats, Chia Seeds, Make Ahead Breakfast, Easy Oats Recipe