Description
Indulge in the creamy decadence of these Strawberry Cheesecake Bars, a delightful dessert that combines the richness of cheesecake with the sweetness of fresh strawberries.
Ingredients
Scale
Graham Cracker Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
Cheesecake Filling:
- 16 oz cream cheese, softened
- 1/2 cup sour cream
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
Strawberry Glaze:
- 1 cup fresh strawberries, chopped
- 1/4 cup granulated sugar
- 1 tbsp cornstarch
- 1/4 cup water
Instructions
- Preheat the oven: Preheat the oven to 325°F (165°C) and line a 9×9 inch baking pan with parchment paper.
- Prepare the crust: Mix graham cracker crumbs, melted butter, and 1/4 cup sugar. Press into the pan.
- Make the filling: Beat cream cheese, sour cream, and 3/4 cup sugar. Add eggs one at a time, then vanilla. Pour over crust.
- Bake: Bake for 30-35 minutes until set. Cool.
- Prepare the glaze: Cook strawberries, sugar, cornstarch, and water until thickened. Cool.
- Finish: Spread glaze over cheesecake. Chill for 2 hours. Cut into bars.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 290
- Sugar: 18g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 90mg
Keywords: Strawberry Cheesecake Bars, Cheesecake Recipe, Strawberry Dessert
