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Smash Burger Tacos Recipe


  • Author: Olivia
  • Total Time: 25 minutes
  • Yield: 4 tacos 1x

Description

These Smash Burger Tacos offer a delicious twist on classic tacos by using smashed ground beef cooked directly on tortillas, topped with melted American cheese, crisp lettuce, diced onions, and dill pickle chips for a flavorful, quick, and easy meal perfect for any day.


Ingredients

Scale

For the Tacos

  • 4 flour tortillas (6 inches)
  • 1 pound lean ground beef
  • Salt and pepper to taste
  • 1 tablespoon neutral oil (vegetable, canola, or avocado)
  • 4 slices American cheese (or preferred cheese)
  • 1 small onion, diced
  • Dill pickle chips
  • Shredded iceberg lettuce

Instructions

  1. Divide the beef: Separate the ground beef into 4 equal portions to ensure evenly sized tacos.
  2. Season and spread: Spread one portion of the ground beef evenly over each tortilla, seasoning the meat with salt and pepper for enhanced flavor.
  3. Heat the skillet: Place a non-stick skillet over medium-high heat and add the neutral oil, allowing it to heat up before cooking.
  4. Cook meat on tortillas: Place each tortilla meat-side down in the skillet and cook for 2 to 3 minutes until the beef is browned and the underside is golden and slightly crispy.
  5. Flip and melt cheese: Carefully flip each tortilla, add a slice of American cheese on top of the cooked beef, and cook for an additional 1 to 3 minutes until the cheese is melted.
  6. Repeat cooking: Remove the cooked tacos from the skillet and repeat the process for the remaining portions of beef and tortillas.
  7. Assemble tacos: Top each cooked tortilla with your choice of sauce, shredded iceberg lettuce, diced onions, and dill pickle chips for added crunch and flavor.

Notes

  • Using lean ground beef helps reduce excess grease during cooking.
  • For a spicier kick, add sliced jalapeños or a spicy sauce when assembling.
  • Substitute flour tortillas with corn tortillas for a gluten-free option.
  • Make sure the skillet is properly heated before adding the tortillas for the best crust development.
  • These tacos are best served immediately while warm and the cheese is melted.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Frying
  • Cuisine: American

Keywords: Smash Burger Tacos, ground beef tacos, easy dinner tacos, melted cheese tacos, quick tacos recipe