Savory Slow Cooker Lipton Onion Potatoes Recipe

Introduction

Savor the simplicity and rich flavor of these Slow Cooker Lipton Onion Potatoes. This comforting side dish combines tender potatoes with the savory punch of onion soup mix, perfect for any family meal.

Ingredients

• 2 pounds of baby potatoes or Yukon Gold potatoes
• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Step 1: Wash the potatoes thoroughly; peel them if you prefer a smoother texture.
2. Step 2: Place the potatoes in the bottom of the slow cooker in an even layer.
3. Step 3: Sprinkle the Lipton onion soup mix evenly over the potatoes.
4. Step 4: Pour in the beef or chicken broth to add moisture and flavor.
5. Step 5: Dot the top of the potatoes with small pieces of unsalted butter.
6. Step 6: Season with salt and pepper to your liking, cover, and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
7. Step 7: Check for tenderness by piercing the potatoes with a fork. Garnish with fresh parsley before serving, if desired.

Tips & Variations

• For a creamier texture, add a splash of heavy cream or sour cream just before serving.
• Try using different potato varieties like red potatoes or fingerlings for varied textures.
• Add minced garlic or a sprinkle of smoked paprika for extra flavor depth.
• Use vegetable broth to keep it vegetarian-friendly if you substitute the meat broth.

Storage

Store leftover potatoes in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently in a microwave or on the stovetop, adding a splash of broth if needed to maintain moisture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular onions instead of Lipton onion soup mix?

While fresh onions provide flavor, the Lipton onion soup mix combines seasoning and dried onion for a deeper, more consistent taste that’s hard to replicate exactly. You can try substituting with onion powder plus your choice of seasonings if needed.

What if I don’t have a slow cooker?

You can prepare this recipe in a covered baking dish in the oven at 350°F (175°C) for about 1 to 1.5 hours, checking the potatoes for tenderness and stirring occasionally.

Savory Slow Cooker Lipton Onion Potatoes Recipe

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★★★★★

4.6 from 88 reviews

• Author: Olivia
• Total Time: 6 hours 10 minutes to 8 hours 10 minutes
• Yield: 6 servings 1x

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Description

This Savory Slow Cooker Lipton Onion Potatoes recipe features tender baby or Yukon Gold potatoes slow-cooked to perfection with a flavorful Lipton onion soup mix, savory broth, and a touch of butter. Ideal as a comforting side dish, it’s easy to prepare and perfect for busy days.

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Ingredients

Scale 1x2x3x

Potatoes

• 2 pounds of baby potatoes or Yukon Gold potatoes

Seasoning and Liquids

• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste

Garnish

• Fresh parsley for garnish (optional)

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Instructions

1. Prepare Potatoes: Wash the potatoes thoroughly and peel if desired to ensure they are clean and ready for cooking.
2. Layer Potatoes in Slow Cooker: Place the potatoes evenly in the bottom of the slow cooker to allow for even cooking.
3. Add Seasoning: Sprinkle the Lipton onion soup mix evenly over the potatoes to coat them with flavor.
4. Pour Broth: Pour in the beef or chicken broth, which will keep the potatoes moist and infuse additional savory taste.
5. Add Butter: Dot the top of the potatoes with small pieces of unsalted butter to enrich the dish with creamy flavor.
6. Season and Cook: Season with salt and pepper to taste, cover the slow cooker, and cook on low for 6-8 hours or on high for 3-4 hours until potatoes are tender.
7. Serve: Check the potatoes for tenderness using a fork, garnish with fresh parsley if desired, and serve warm as a delicious side dish.

Notes

• You can use either baby potatoes or Yukon Gold potatoes based on availability and preference.
• Adjust salt and pepper according to your taste and dietary requirements.
• For a richer flavor, substitute the broth with homemade beef or chicken stock.
• If you prefer peeled potatoes, be sure to peel them before cooking.
• Slow cooker liners can be used for easier cleanup.
• Optional parsley garnish adds freshness and color but can be omitted.

• Prep Time: 10 minutes
• Cook Time: 6-8 hours on low or 3-4 hours on high
• Category: Side Dish
• Method: Slow Cooking
• Cuisine: American

Keywords: Lipton onion soup mix, slow cooker potatoes, baby potatoes, Yukon Gold potatoes, easy side dish, slow cooker recipes