Description
This Peppermint Baileys Martini is a festive, creamy cocktail combining the rich flavors of Baileys Irish Cream with the cool, refreshing taste of peppermint schnapps and a hint of chocolate. Perfect for holiday gatherings, it features a crushed candy cane rim and optional whipped cream garnish, delivering a delightful seasonal twist on a classic martini.
Ingredients
Scale
Liquids
- 2 oz Baileys Irish Cream
- 1 oz vanilla vodka
- 1 oz peppermint schnapps
- 1/2 oz chocolate syrup (plus extra for drizzling and rimming)
Garnishes
- Crushed candy canes (for rimming the glass)
- Whipped cream (optional, for garnish)
- Mini candy canes (optional, for garnish)
Others
- Ice cubes
Instructions
- Prep the Glass: Pour chocolate syrup onto a small plate. Dip the rim of your chilled martini glass into the syrup, then firmly press it into crushed candy canes to coat the rim evenly. Set the glass aside.
- Shake It Up: In a cocktail shaker, combine Baileys Irish Cream, vanilla vodka, peppermint schnapps, and chocolate syrup. Add a handful of ice cubes. Shake vigorously for 20 seconds until well mixed and thoroughly chilled.
- Pour and Garnish: Strain the cocktail mixture into the prepared martini glass. Top with whipped cream if desired, and garnish with a sprinkle of crushed candy canes or chocolate shavings along with a mini candy cane for a festive presentation.
Notes
- Chill your martini glass in the freezer for 5 to 10 minutes beforehand to keep the cocktail extra cold.
- Use chocolate syrup instead of water when rimming the glass to help crushed candy canes adhere better and add extra flavor.
- Adjust the peppermint schnapps quantity to make the drink more or less minty.
- To make a mocktail, substitute Baileys and vodka with non-alcoholic Irish cream alternatives and peppermint extract for schnapps.
- Leftover cocktail can be stored in a sealed container in the fridge for up to 2 days; shake with fresh ice before serving.
- Feel free to add a splash of cold brew or espresso for a peppermint mocha twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: Irish-American
Keywords: Peppermint Baileys Martini, holiday cocktail, festive drink, peppermint schnapps cocktail, Baileys Irish Cream drink, Christmas cocktail, chocolate martini
