Description
Moose Farts are a whimsical Canadian no-bake dessert featuring a delightful blend of sweetened condensed milk, coconut, graham cracker crumbs, and chocolate chips. These rich, chewy balls are rolled in extra graham cracker crumbs for added texture and crunch, offering a nostalgic and indulgent treat perfect for parties and family gatherings. With no baking required, they are easy to prepare and enjoyed chilled, delivering a sweet, tropical-inspired flavor with a humorous twist.
Ingredients
Wet Ingredients
- 1 can (14 oz / 300 ml) sweetened condensed milk
- 1/4 cup melted butter
- 1 tsp vanilla extract
Dry Ingredients
- 1 1/2 cups dried shredded coconut
- 1 1/2 cups graham cracker crumbs (plus extra for rolling)
- 1 1/2 cups chocolate chips
Instructions
- Combine Wet Ingredients: In a large mixing bowl, combine the melted butter, sweetened condensed milk, and vanilla extract. Stir thoroughly until the mixture is smooth and homogenous.
- Add Dry Ingredients: Add the graham cracker crumbs, shredded coconut, and chocolate chips to the wet mixture. Mix thoroughly to ensure all ingredients are evenly distributed and the mixture is well combined.
- Refrigerate Mixture: Cover the bowl and refrigerate for 1 hour, allowing the mixture to firm up for easier rolling.
- Form Balls: Once chilled, scoop the mixture and roll into 1¼-inch balls. Aim for smaller sizes as these treats are rich and indulgent.
- Coat Balls: Roll each ball in additional graham cracker crumbs to coat the exterior evenly, adding a pleasant crunchy texture.
- Chill Again: Place the coated balls on a baking sheet and chill again for 30 to 60 minutes until firm enough to serve.
- Serve and Store: Serve cold as a delightful treat. Store leftovers in the refrigerator for up to 1 week or freeze for longer storage.
Notes
- Keep the size of the balls small (about 1¼ inches) for the best flavor balance and ease of eating.
- This is a no-bake recipe, making it perfect for hot weather or quick dessert preparations.
- Store in an airtight container in the refrigerator to maintain freshness.
- Freezing the balls extends their shelf life and allows convenience for future snacking.
- Optional addition: For added texture or flavor, consider mixing in chopped nuts or dried fruits.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: Canadian
Keywords: Moose Farts, no-bake dessert, Canadian dessert, coconut balls, graham cracker dessert, chocolate chip treats, easy no-bake recipe, sweet treats
