Description
Smash Burger Sauce is a creamy, tangy, and slightly spicy condiment that transforms any burger into a flavorful masterpiece. Made with a blend of mayonnaise, ketchup, mustard, and a hint of smoky paprika and Worcestershire sauce, it delivers a perfect balance of flavors that can also be used as a dip for fries or other snacks.
Ingredients
Scale
Smash Burger Sauce Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Gather Ingredients: Collect all the sauce ingredients in a mixing bowl to ensure easy and efficient preparation.
- Combine Base Ingredients: Add mayonnaise, ketchup, and yellow mustard to the bowl and whisk until the mixture is smooth and fully blended.
- Add Flavorings: Stir in Worcestershire sauce, garlic powder, and smoked paprika, then taste and adjust seasoning if needed to reach your desired flavor balance.
- Chill: Cover the bowl and refrigerate the sauce for at least one hour. This resting time allows the flavors to meld and intensify, enhancing the overall taste.
- Serve: Use the Smash Burger Sauce generously on burgers or serve it as a flavorful dip alongside fries or other favorites.
Notes
- For best results, let the sauce chill for a minimum of one hour before serving.
- Adjust the amount of smoked paprika or garlic powder to suit your preferred spice level.
- This sauce keeps well in the refrigerator for up to a week when stored in an airtight container.
- Great as a versatile condiment not only for burgers but also sandwiches, wraps, and dipping vegetables.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Keywords: Smash Burger Sauce, burger sauce, homemade burger sauce, creamy burger sauce, tangy burger sauce, burger condiment, easy sauce for burgers
