Irresistible Smash Burger Sauce Recipe for Flavor Lovers Recipe
Introduction
Smash Burger Sauce is a creamy, tangy, and slightly smoky condiment that perfectly complements any burger or fries. With a simple blend of classic ingredients, this sauce adds a savory punch to your favorite sandwiches. It’s easy to make and sure to become a family favorite.
Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Step 1: Gather all ingredients in a mixing bowl.
- Step 2: Combine mayonnaise, ketchup, and mustard; whisk until blended.
- Step 3: Stir in Worcestershire sauce, garlic powder, and smoked paprika; adjust seasoning to taste.
- Step 4: Cover and chill in the refrigerator for at least one hour to allow flavors to meld.
- Step 5: Serve on burgers or as a dip with fries.
Tips & Variations
- For extra heat, add a pinch of cayenne pepper or a dash of hot sauce.
- Substitute smoked paprika with regular paprika for a milder flavor.
- Use plain Greek yogurt instead of mayonnaise for a lighter version.
- Adjust the amount of mustard and ketchup to suit your preferred tanginess and sweetness.
Storage
Store the sauce in an airtight container in the refrigerator for up to one week. Stir well before using. It’s best served chilled but can be brought to room temperature if preferred. Avoid freezing as the texture may change.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make Smash Burger Sauce ahead of time?
Yes, it’s actually better to make it at least an hour ahead so the flavors have time to meld and deepen.
Is this sauce only good for burgers?
Not at all! It also makes a delicious dip for fries, onion rings, or veggies, and can be a tasty spread for sandwiches and wraps.
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Irresistible Smash Burger Sauce Recipe for Flavor Lovers Recipe
- Total Time: 1 hour 5 minutes (including chilling time)
- Yield: About 1 cup (serves 6-8) 1x
Description
This Smash Burger Sauce is a creamy, tangy, and slightly smoky condiment perfect for elevating your burgers or serving as a dip for fries. Made with mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, and smoked paprika, it blends classic flavors with a subtle kick, enhancing any sandwich or snack with a burst of deliciousness.
Ingredients
Smash Burger Sauce Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Gather Ingredients: Collect all the ingredients in a mixing bowl to ensure everything is ready for preparation.
- Mix Base Sauces: Combine the mayonnaise, ketchup, and yellow mustard in the bowl and whisk thoroughly until the mixture is smooth and fully blended.
- Add Seasonings: Stir in Worcestershire sauce, garlic powder, and smoked paprika. Taste and adjust the seasoning if necessary to suit your preference.
- Chill the Sauce: Cover the bowl and refrigerate the sauce for at least one hour. This allows the flavors to meld and develop a richer taste.
- Serve: Use the Smash Burger Sauce by spreading it generously on burgers or serving it as a dipping sauce alongside fries or other snacks.
Notes
- For a spicier kick, add a pinch of cayenne pepper or hot sauce to the mixture.
- Can be stored in an airtight container in the refrigerator for up to one week.
- Adjust the amount of garlic powder and smoked paprika to customize the smoky flavor intensity.
- Perfect accompaniment not only for burgers but also for sandwiches, wraps, and grilled veggies.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Keywords: Smash Burger Sauce, burger sauce, homemade burger sauce, creamy sauce, tangy sauce, smoky sauce, burger condiment
