Description
This recipe for Irresistible French Onion Beef Sloppy Joes combines the rich flavors of caramelized onions and savory ground beef with Swiss cheese, all nestled in toasted chicken hamburger buns. It’s a delicious and hearty twist on the classic sloppy joe, perfect for a satisfying meal.
Ingredients
Scale
Main Ingredients
- 1 pound ground beef
- 1 large onion, sliced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 4 chicken hamburger buns
- 1 cup shredded Swiss cheese
Instructions
- Caramelize Onions: In a skillet, heat olive oil over medium heat. Add sliced onions and cook, stirring occasionally, for 10-12 minutes until onions are golden brown and caramelized, developing a deep, sweet flavor.
- Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant, being careful not to burn it.
- Cook Beef: Add the ground beef to the skillet. Break it apart with a spatula and cook thoroughly until it is fully browned with no pink remaining.
- Season and Simmer: Drain any excess fat from the beef mixture. Stir in Worcestershire sauce, soy sauce, dried thyme, salt, and pepper. Reduce heat and let the mixture simmer for 5 minutes to allow the flavors to meld together nicely.
- Toast Buns: While the beef simmers, toast the chicken hamburger buns until they turn golden brown, adding a slight crispness to the bread.
- Assemble Sloppy Joes: Place a generous amount of the beef mixture on the bottom half of each toasted bun, then top with a hearty portion of shredded Swiss cheese. Cover with the top bun to complete the sandwich.
Notes
- For a deeper onion flavor, you can caramelize the onions longer at a lower heat.
- If preferred, substitute chicken buns with regular hamburger buns or brioche buns for variation.
- Adding a splash of beef broth during simmering can enhance juiciness.
- Swiss cheese melts well, but you can use Gruyère or provolone for a different twist.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Keywords: French Onion, Beef Sloppy Joes, Caramelized Onions, Swiss Cheese, Easy Dinner, Ground Beef Sandwich, Savory Sloppy Joe
