Description
These Garlic Parmesan Cheeseburger Bombs are a delicious twist on traditional cheeseburgers, combining savory ground beef, gooey cheeses, and flavorful seasonings all wrapped up in a warm, pillowy dough. Perfect for a fun and easy meal!
Ingredients
For the Filling:
- Ground beef
- Garlic powder
- Onion powder
- Salt
- Pepper
For the Dough:
- Pizza dough
For Stuffing the Bombs:
- Cheddar cheese
- Mozzarella cheese
For the Topping:
- Butter
- Fresh parsley
- Italian seasoning
- Parmesan cheese
Instructions
- Prepare Filling: Cook ground beef with seasonings until browned. Drain and let cool.
- Prepare Dough: Divide and roll out pizza dough portions.
- Stuff Bombs: Fill dough with beef and cheese, seal into balls.
- Prepare Topping: Mix butter with seasonings and combine Parmesan with parsley.
- Bake Bombs: Place on baking sheet, brush with butter mixture, bake until golden.
- Serve: Garnish and enjoy!
Notes
- Feel free to customize the fillings with your favorite cheese or additional toppings.
- These cheeseburger bombs are great for parties or a fun family dinner.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cheeseburger bomb
- Calories: 320
- Sugar: 1g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 55mg
Keywords: Garlic Parmesan Cheeseburger Bombs, Cheeseburger Bombs, Ground Beef Recipe, Party Food
