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Garlic Butter Beef & Cheesy Bowtie Pasta Recipe


  • Author: Olivia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

A comforting and flavorful dish featuring tender bowtie pasta tossed with savory garlic butter ground beef and melted cheddar cheese, finished with Parmesan and fresh parsley for a cheesy, hearty meal perfect for weeknight dinners.


Ingredients

Scale

Pasta

  • 12 oz bowtie pasta

Beef and Seasoning

  • 1 lb ground beef
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Garlic Butter Sauce

  • 3 tablespoons butter
  • 4 garlic cloves, minced

Additional Ingredients

  • 1 cup beef broth
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • Fresh parsley for garnish

Instructions

  1. Cook the Pasta: Bring a large pot of salted water to a boil. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
  2. Cook the Beef: In a large skillet over medium heat, cook the ground beef until browned and fully cooked. Drain excess grease. Season the beef with salt, pepper, onion powder, and Italian seasoning.
  3. Prepare the Garlic Butter Sauce: Reduce the heat to low and add butter to the skillet with the beef. Once melted, stir in the minced garlic and cook for 1 minute until fragrant.
  4. Add Broth and Simmer: Pour in the beef broth, stirring well. Allow the mixture to simmer for 3-4 minutes to thicken slightly.
  5. Combine Pasta and Cheese: Add the cooked pasta to the skillet, tossing everything together. Sprinkle shredded cheddar cheese over the top and stir until melted and creamy.
  6. Garnish and Serve: Remove from heat, sprinkle with grated Parmesan and fresh parsley, and serve immediately. Enjoy!

Notes

  • Drain excess grease from the ground beef to reduce fat content.
  • For extra flavor, consider adding a pinch of crushed red pepper flakes during the garlic butter sauce step.
  • Use freshly grated Parmesan for the best taste and texture.
  • Garnish with fresh parsley just before serving to preserve its color and flavor.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Keywords: garlic butter beef pasta, cheesy bowtie pasta, ground beef pasta recipe, quick dinner, creamy pasta skillet