Crispy Air Fryer Apple Fries Recipe
Introduction
Crispy Air Fryer Apple Fries are a delightful and easy treat perfect for any time of day. These sweet, crunchy apple wedges coated in cinnamon sugar and breadcrumbs make a healthier alternative to traditional fries. Enjoy them fresh with a caramel or yogurt dip for a delicious snack or dessert.
Ingredients
- 2 large apples (Granny Smith, Honeycrisp, or your favorite variety)
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs)
- 2 teaspoons cinnamon
- 2 tablespoons granulated sugar
- Cooking spray
- For the Dipping Sauce (optional):
- 1/2 cup caramel sauce
- 1/2 cup vanilla yogurt
Instructions
- Step 1: Peel the apples if desired and slice them into wedges about 1/2 inch thick. Remove the core and seeds. In a small bowl, mix the cinnamon and sugar and set aside.
- Step 2: Set up the breading station by placing flour in one bowl, beaten eggs in another, and panko breadcrumbs mixed with half of the cinnamon-sugar mixture in a third bowl.
- Step 3: Dredge each apple slice in the flour, shaking off excess. Dip into the beaten egg, then press into the breadcrumb mixture to coat evenly. Repeat with all slices.
- Step 4: Preheat the air fryer to 375°F (190°C) for 3 minutes. Arrange apple slices in a single layer in the basket and lightly spray with cooking spray.
- Step 5: Air fry for 8 to 10 minutes, flipping halfway through, until golden brown and crispy.
- Step 6: Sprinkle the fries with the remaining cinnamon-sugar mixture while hot. Serve immediately with caramel sauce or vanilla yogurt for dipping.
Tips & Variations
- Use firm, tart apples like Granny Smith to help the fries hold their shape and balance sweetness.
- For softer fries, try sweeter apples like Fuji or Gala.
- Experiment with dips such as chocolate sauce or whipped cream for extra indulgence.
- Adjust cinnamon and sugar amounts to suit your taste.
Storage
Store leftover apple fries in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or oven for a few minutes to restore crispiness. They are best enjoyed fresh but can be warmed gently before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular breadcrumbs instead of panko?
Yes, regular breadcrumbs work well, though panko provides a lighter, crispier texture.
Do I have to peel the apples?
Peeling is optional and based on your preference. Leaving the peel on adds extra texture and nutrients.
Print
Crispy Air Fryer Apple Fries Recipe
- Total Time: 25 minutes
- Yield: 4 servings 1x
Description
Crispy Air Fryer Apple Fries are a delightful and healthy treat made by coating apple wedges in a cinnamon-sugar breadcrumb mixture and air frying them to golden perfection. Crisp on the outside and tender on the inside, these fries offer a perfect balance of tartness and sweetness, ideal for a snack or dessert, served with luscious caramel sauce or creamy vanilla yogurt dipping options.
Ingredients
Apple Fries
- 2 large apples (Granny Smith, Honeycrisp, or your favorite variety)
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs)
- 2 teaspoons cinnamon
- 2 tablespoons granulated sugar
- Cooking spray
Dipping Sauce (Optional)
- 1/2 cup caramel sauce
- 1/2 cup vanilla yogurt (optional for a lighter option)
Instructions
- Prepare the Apples: Peel the apples if desired and slice them into wedges about 1/2 inch thick. Remove the core and seeds. In a small bowl, mix the cinnamon and sugar and set aside.
- Set Up the Breading Station: Place the flour in one bowl, the beaten eggs in another, and the panko breadcrumbs in a third bowl. Add half of the cinnamon-sugar mixture to the breadcrumbs and mix well.
- Coat the Apple Slices: Dredge each apple slice in the flour, shaking off any excess. Dip it into the beaten egg, ensuring it is fully coated. Press the slice into the breadcrumb mixture, making sure it is evenly coated. Repeat for all apple slices.
- Air Fry: Preheat your air fryer to 375°F (190°C) for 3 minutes. Arrange the breaded apple slices in a single layer in the air fryer basket. Spray the slices lightly with cooking spray. Air fry for 8 to 10 minutes, flipping halfway through, until the apple fries are golden brown and crispy.
- Serve: While the apple fries are still hot, sprinkle them with the remaining cinnamon-sugar mixture for extra sweetness. Serve immediately with caramel sauce or vanilla yogurt for dipping.
Notes
- Using a firm, tart apple like Granny Smith helps the fries hold their shape and balances the sweetness of the coating. For a softer fry, sweeter apples like Fuji or Gala can be used.
- Best enjoyed fresh out of the air fryer, but can be reheated for a few minutes if needed.
- Try other dips like chocolate sauce or whipped cream for variety and indulgence.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack, Dessert
- Method: Air Frying
- Cuisine: American
Keywords: Air Fryer Apple Fries, Crispy Apple Fries, Cinnamon Sugar Apple Fries, Healthy Apple Snack, Air Fryer Snacks, Apple Dessert
