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Condensed Milk Lemonade Recipe

Condensed Milk Lemonade Recipe


  • Author: Olivia
  • Total Time: 40 minutes
  • Yield: 4-6 servings 1x
  • Diet: Vegetarian

Description

Enjoy the perfect blend of creamy sweetness and tartness with this unique Condensed Milk Lemonade recipe. It’s a refreshing twist on classic lemonade that will delight your taste buds.


Ingredients

Scale

Fresh Lemon Juice:

  • 1 cup fresh lemon juice (about 46 lemons)

Sweetened Condensed Milk:

  • 1 cup sweetened condensed milk

Cold Water:

  • 2 cups cold water

Simple Syrup (optional):

  • 1/4 cup simple syrup

Additional Garnish:

  • Ice cubes
  • Lemon slices for garnish
  • Fresh mint leaves for garnish

Instructions

  1. Prepare the Lemons: Roll the lemons to extract juice, cut in half, and juice until you have 1 cup.
  2. Mix the Base: Combine lemon juice and condensed milk in a pitcher, stirring well to avoid lumps.
  3. Add Water: Gradually pour cold water into the pitcher, stirring until smooth. Add simple syrup if desired.
  4. Chill: Refrigerate the lemonade for 30 minutes or serve immediately with ice.
  5. Serve: Fill glasses with ice, pour lemonade, and garnish with lemon slices and mint leaves.
  6. Enjoy: Stir with a straw and savor the creamy, tart flavor of this unique lemonade!

Notes

  • You can adjust the sweetness by adding more or less simple syrup.
  • For a slushier texture, freeze some of the lemonade into ice cubes.
  • Prep Time: 10 minutes
  • Category: Drinks
  • Method: Mixing

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 28g
  • Sodium: 80mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0.5g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Condensed Milk Lemonade, Lemonade Recipe, Sweet Lemon Drink