Description
Indulge in the sweet, cinnamon-infused goodness of these Cinnamon Roll Bliss Bars. A delightful treat for any occasion!
Ingredients
Scale
Dry Ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 ½ teaspoons baking powder
- 1 teaspoon ground cinnamon
Wet Ingredients:
- ½ cup (1 stick) unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
Topping:
- ½ cup brown sugar, packed
- ½ cup chopped pecans or walnuts (optional)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper.
- Mix Dry Ingredients: In a bowl, combine flour, sugar, baking powder, and salt until blended.
- Add Wet Ingredients: Add melted butter, eggs, and vanilla extract; mix until just combined.
- Prepare Cinnamon Mixture: In another bowl, mix brown sugar and cinnamon. Spread half the batter in the pan, sprinkle half of the cinnamon mixture on top.
- Layer and Swirl: Dollop remaining batter over the cinnamon layer and sprinkle with the rest of the cinnamon mixture. Swirl gently with a knife.
- Bake: Bake for 25-30 minutes until golden brown and set in the middle.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg
Keywords: Cinnamon Roll Bliss Bars, Cinnamon Bars, Cinnamon Dessert
