Description
This Best Viral TikTok Mac and Cheese recipe is a creamy, cheesy comfort food classic that has taken social media by storm. Combining a rich blend of cheddar, mozzarella, and Parmesan cheeses with a luscious cream-based sauce, it offers a decadent twist on traditional mac and cheese. With a golden, crispy broiled top, this dish perfectly balances creamy and crunchy textures, making it irresistible for cheese lovers and perfect for any occasion.
Ingredients
Scale
Pasta
- 1 pound (1 lb) elbow macaroni
- Salt to taste (for boiling water)
Cheese Blend
- 4 cups shredded cheddar cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
Sauce
- 3 cups whole milk
- 1 cup heavy cream
- 4 tablespoons (4 tbsp) butter
- 2 tablespoons (2 tbsp) all-purpose flour
- 1 teaspoon (1 tsp) garlic powder
- 1 teaspoon (1 tsp) onion powder
- 1/2 teaspoon (1/2 tsp) smoked paprika
- Salt to taste
- Pepper to taste
Instructions
- Cook the Macaroni: Bring a large pot of salted water to a boil. Add the elbow macaroni and cook until al dente, about 8-10 minutes. Drain thoroughly and set aside.
- Make the Roux: In a medium saucepan over moderate heat, melt the butter. Whisk in the all-purpose flour continuously for about 60 seconds to eliminate the raw flour taste, forming a smooth paste.
- Prepare the Sauce Base: Slowly pour the whole milk and heavy cream into the roux while whisking constantly to avoid lumps. Continue to simmer the mixture until it thickens and coats the back of a spoon, approximately 3-4 minutes.
- Season the Sauce: Add garlic powder, onion powder, smoked paprika, salt, and black pepper to the sauce. Stir well to evenly distribute the seasonings.
- Melt the Cheese: Reduce the heat to low. Gradually add the shredded cheddar, mozzarella, and grated Parmesan cheeses to the sauce. Stir gently until all the cheese melts and the sauce becomes smooth and velvety.
- Combine Pasta and Sauce: Fold the cooked macaroni into the creamy cheese sauce, ensuring every piece is well coated for maximum creaminess.
- Broil for a Crispy Top: Transfer the mac and cheese mixture into an oven-safe dish. Place under the broiler at 450°F (232°C) for 2-3 minutes, watching closely to achieve a golden, crispy top without burning.
Notes
- Use freshly shredded cheese rather than pre-shredded for better melt and texture.
- Adjust seasoning to taste, especially the salt, since cheese and broth may contain sodium.
- Broiling time can vary based on your oven; watch closely to avoid burning.
- For extra crunch, sprinkle breadcrumbs on top before broiling.
- This recipe can be doubled easily for larger gatherings.
- Leftovers reheat well in the oven or microwave but may need additional milk to restore creaminess.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Keywords: TikTok mac and cheese recipe, creamy mac and cheese, best mac and cheese, viral mac and cheese, cheese sauce, easy comfort food
