Description
This 4 Million Dollar Chicken Rice-A-Roni Casserole is a comforting and flavorful dish that combines shredded chicken, Rice-A-Roni, creamy soups, cheeses, and spices baked to perfection. It’s a crowd-pleaser and perfect for gatherings.
Ingredients
Scale
Chicken:
- 1 lb chicken breast, cooked and shredded
Rice-A-Roni Mixture:
- 1 box Rice-A-Roni (chicken flavor)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup butter, melted
- 1/2 tsp garlic powder
- Salt and pepper, to taste
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Mix Chicken and Ingredients: In a large mixing bowl, combine the cooked and shredded chicken with both soups, sour cream, melted butter, garlic powder, and salt and pepper to taste.
- Prepare Rice-A-Roni: Prepare the Rice-A-Roni according to package instructions. Once done, stir it into the chicken mixture.
- Add Cheeses: Add in the shredded cheddar cheese and Parmesan cheese, mixing until everything is well incorporated.
- Transfer to Casserole Dish: Transfer the mixture to a greased 9×13-inch casserole dish and spread it evenly.
- Bake: Bake for 30-35 minutes, or until the casserole is bubbly and golden on top.
- Cool and Serve: Let it cool for 5 minutes before serving.
Notes
- This casserole can be served with a side salad or steamed vegetables for a complete meal.
- You can customize the cheeses used in this dish based on your preferences.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 920mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 90mg
Keywords: Chicken Rice-A-Roni Casserole, Chicken Casserole, Rice-A-Roni Recipe, Casserole Recipe
